Quick & Easy Dinner Nachos Supreme
Courtesy of Campbell's® Kitchen 4 Servings • 10 Min. Prep Time • 15 Min. Cook Time| Ingredients |
|---|
| 1 lb. ground beef |
| 1 pkg. (about 1-oz.) taco seasoning mix or burrito seasoning mix |
| 1 can (10-3/4 oz.) Campbell's® Condensed Tomato Soup |
| 1-1/2 c. water |
| 1-1/2 c. uncooked instant white rice |
| Pace® Chunky Salsa |
| cheddar cheese, shredded |
| shredded lettuce |
| tortilla chips |
Directions:
1. Cook the beef and taco seasoning in a 10-in. skillet until the beef is well browned, stirring often to separate meat. Pour off any fat.
2. Stir the soup, water and rice in the skillet and heat to a boil. Reduce the heat to low. Cover and cook for 5 min. or until the rice is tender.
3. Top with the salsa, cheese and lettuce. Serve with the tortilla chips for dipping.
Cost per recipe: $11.31
Nutrition:
Calories: 395; Total Fat: 12g; Saturated Fat: 4g; Cholesterol: 67mg; Total Carbs: 46g; Fiber: 3g; Protein: 25g; Sodium: 939mg;